P&L edible cactus is a rich source of insoluble and soluble fibre including lignin, cellulose, hemicellulose, pectin, mucilages and gums. It is this fibre that is responsible for many of cactus health benefits.

Edible cactus is also a good source of vitamins A, B1, B2, C and E, the minerals potassium, calcium, magnesium and iron. It contains 18 amino acids, essential to support the human system.

1. 2 or 3 capsules prior to each meal with a large glass of water, 3 times everyday use as a food supplement.

1. Pure Dehydrated Edible Cactus.

1. Store in a cool dry place, away from direct sunlight.